New Solutions
Stretchy Vegan Cheese
Our new formulation – Stretchy Vegan Cheese – is a delicious vegan cheese that both looks and melts like real cheese.
Melts just like real cheese!
The specialists at our Food Innovation Lab have developed another delicious vegan recipe. With a consistency almost identical to real cheese, our Stretchy Vegan Cheese formulation is a great option for those looking for dairy alternatives.
What is inside?
Take a look at a few of the key ingredients in our ‘Stretchy Vegan Cheese’ concept. Please contact our food team for a full list of ingredients and detailed preparation instructions.
Lyckeby CheeseApp 70 Starch
- Provides mid range firmness
- Supports melt
SIMPLISTICA DY7211 Stabiliser System
- Aids gelling
- Provides emulsification
- Supports melt
- Creates flexible slices
- Enables clean-cut slices without stickiness
VITESSENCE Pulse 3600 Faba Bean Concentrate
- Source of plant protein
- Provides emulsification
- Provides firmness
Potassium Sorbate
- Preservative
Do you need help?
Our Consumer Innovation Centres are specialised in developing new and exciting food and beverage products. Our ‘Stretchy Vegan Cheese’ formulation is just one of the many possibilities. Send us a quick message and we’re happy to support your next project.
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